Post-Consumer Regrind (PCR) Plastic: Definition, Benefits, and Sustainability Facts
PCR (Post-Consumer Regrind) plastics are already substantially impacting sustainability. According to the US Plastics Pact:
- PCR plastic can reduce energy consumption by at least 79%.
- Manufacturing...
Food Supply Chain: Trends and Challenges for 2024
When we go out to eat or shop at the supermarket, it can be easy to forget the effort it takes to deliver food from farm to production to distribution and, eventually, to your table. The food supply...
How to Create Innovative Food Packaging Design
Innovative packaging design is about much more than standing out on the shelf. It should catch the shopper’s eye and make the food within seem appealing. Food packaging should also be thoughtful of...
Behind the Scenes: The Thermoformed Plastic Packaging Manufacturing Process
Thermoformed plastic packaging has many advantages. It’s durable, lightweight, and recyclable. It can be made tamper and leak-resistant and also cost-effective. Here, we’re taking you on a...
What Is Life Cycle Assessment (LCA)?
Sustainability is fast becoming a priority for consumers, food retailers, and commercial food producers. Companies today are taking steps to minimize the materials and energy used to reduce their...
